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AeroPress Premium Coffee Maker: A Brew Above the Rest or Just Fancy Glass? [Updated 2025]

aeropress premium

Hey there, coffee lovers! It’s your caffeine-obsessed pal, diving headfirst into the world of the AeroPress Premium Coffee Maker. I’ve spent weeks researching, brewing, and sipping my way through this sleek glass beauty to bring you the most honest, heartfelt review I can muster. Spoiler alert: it’s got some serious highs and a couple of “eh” moments. So, grab your favorite mug, and let’s spill the beans on whether this $150 coffee maker is worth your hard-earned cash.


What’s the AeroPress Premium All About?

The AeroPress Premium is like the glow-up version of the classic AeroPress—a cult favorite among coffee nerds since 2005. Instead of the usual plastic, this one’s rocking a double-walled borosilicate glass body, paired with stainless steel and anodized aluminum accents. It’s heavier (27.5 ounces), taller (7 inches), and looks like it belongs on a museum shelf rather than next to my messy coffee station. Priced at $149.95 on the AeroPress site, it promises a premium brew with a side of eco-friendly vibes. But does it deliver, or is it just a pretty face? Let’s dig in.


First Impressions: Unboxing a Work of Art

Opening the box felt like unwrapping a Christmas gift from a rich aunt. The glass chamber gleamed, the metal bits felt solid, and the whole thing screamed “I’m fancy.” It comes with the usual AeroPress goodies: a scoop, stirrer, and a pack of their signature filters. At 10 ounces capacity, it’s perfect for a single serving—aka my morning lifeline. But here’s the kicker: it’s not dishwasher safe, and you can’t microwave it. Hand-washing only, folks. For $150, I half-expected it to clean itself, but no dice.


Brewing with the AeroPress Premium: My Experience

The Taste Test

I brewed my first cup with some Ethiopian beans I’ve been hoarding—medium roast, fruity vibes. Following the simple steps (hot water, coffee grounds, press down), I had a steaming cup in under two minutes. The result? A smooth, rich brew that danced on my tongue—no bitterness, no grit. It’s that AeroPress magic: a hybrid of espresso, pour-over, and French press rolled into one. Expert barista James Hoffmann (yes, that Hoffmann) has praised the AeroPress line for its ability to extract flavors cleanly, and I’d say this Premium version keeps that legacy alive.

Is The Future Of The AeroPress Clear?

But here’s where I got curious—does the glass make a difference? Some reviews, like Tasting Table’s take, argue the taste is identical to the original plastic model. I’d nudge that a bit—maybe it’s placebo, but I swear the coffee felt a tad smoother, warmer longer thanks to that double-walled glass.

Ease of Use

I’m no coffee pro, but this thing’s a breeze to figure out. Water level markings are clear, and the plunging action is oddly satisfying—like a mini workout for my coffee obsession. Cleaning? Pop it apart, rinse, and you’re done. Homes & Gardens called it “impressively easy to clean,” and I’m nodding along—it’s a rare kitchen gadget that doesn’t make me groan at cleanup time.


aeropress premium

The Good, the Bad, and the Price Tag: Pros & Cons

Let’s break it down with a table, because who doesn’t love a good list?

ProsCons
Stunning double-walled glass buildPricey at $149.95
Plastic-free and eco-friendlyStuck with AeroPress filters
Rich, smooth coffee every timeHeavy—not travel-friendly
Super easy to use and cleanNo dishwasher or microwave use
Looks like a kitchen trophyLimited to single servings

What I Love

  • The Look: It’s gorgeous. I’ve caught myself staring at it while my oatmeal cools.
  • The Flavor: Consistently delicious, whether I’m half-asleep or hosting brunch.
  • The Build: That glass and metal combo feels like it’ll outlast my willpower to skip coffee.

What Grumbles Me


How It Stacks Up: AeroPress Premium vs. Competitors

I pitted the AeroPress Premium against two crowd-pleasers: the Bodum Chambord French Press and the Hario V60 Pour-Over. Here’s the showdown:

FeatureAeroPress PremiumBodum ChambordHario V60
Price$149.95~$40~$20
Brew Time<2 minutes4-5 minutes3-4 minutes
Ease of CleaningSuper easyModerate (mesh cleanup)Easy
Coffee StyleSmooth, espresso-likeBold, full-bodiedClean, light
PortabilityBulky, heavyNot greatLightweight
AestheticPremium glass & metalClassic steel & glassMinimalist ceramic

Expert Takes

  • AeroPress Premium: Gear Junkie raves about its “premium upgrade,” but notes it’s less portable than the original.
  • Bodum Chambord: Coffee guru Sprudge calls it a “timeless workhorse” for bold brews, though cleanup’s a chore compared to AeroPress.
  • Hario V60: Barista Hustle loves its precision, but it’s trickier to master than the AeroPress’s foolproof plunge.

For me, the AeroPress Premium wins on speed and cleanup, but if you’re after a cheaper bold brew, Bodum’s your guy. Want something light and artsy? Hario’s got you.


Who’s It For?

This coffee maker is for:

  • Design Junkies: If your kitchen’s a vibe, this fits right in.
  • Flavor Chasers: You’ll geek out over the clean, rich taste.
  • Eco Warriors: Plastic-free is a big green checkmark.

But maybe skip it if:

  • You’re on a Budget: $150 is a lot when the original’s just as tasty.
  • You Travel: It’s no lightweight camping buddy.

My Final Sip: Worth It or Not?

After weeks of brewing, pondering, and sneaking extra cups, I’m smitten with the AeroPress Premium. It’s not just a coffee maker—it’s a morning ritual upgrade. The glass keeps my coffee warm, the flavor’s a hug in a mug, and it’s so darn easy to use I’d recommend it to my grandma. But that price? It stings. If you’ve got the cash and crave a luxe coffee experience, go for it—you won’t regret it. If you’re happy with the $40 original (or a $20 Hario), this might feel like overkill.

So, what’s my verdict? I’d give it a 4.5 out of 5. It’s a splurge worth savoring, but I’m docking half a point for that wallet hit. Now, excuse me while I brew another cup and admire this glass masterpiece. What’s your coffee vibe—fancy or frugal? Let me know in the comments!


Links to check out:

Dennis Dunbar

As a coffee connoisseur, I have spent countless hours studying the art of brewing the perfect cup of coffee. I have tasted and tested countless different beans and roasts, and have experimented with various brewing methods and techniques to hone in on the perfect flavor profile. Whether you are a seasoned coffee drinker or just starting to discover the joys of a good cup of joe, I am always happy to share my passion and help you discover your own love of coffee.

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